Millesimato

Dry

Valdobbiadene Prosecco Superiore DOCG Millesimato

Delicate fine perlage, persistent and vivacious, with a notes incorporating fragrances of peach, apricot and exotic fruit, completed by a very delicate floral scent.
Suitable for cream-free desserts.
Best served at 10-12 °C.

Varieties

100% Glera

Altitude

350 m.s.l.m.

Type of soil

clay with sandstone subsoil

Growing method

modified cappuccina

Plant density

3500 plants per hectare

Production per hectare

135q/ha

Alcohol by volume

11% vol.

Residual sugar

24g/l

Available formats

0,75l, 1,5l

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