Tre Bicchieri Gambero Rosso Award for our Col del Forno Valdobbiadene Docg Rive di Refrontolo Brut, for the third consecutive year! 
Col Del Forno is a Valdobbiadene DOCG with exclusive characteristics drawn from soil with layers of clay, sand, pebbles and conglomerates formed by Karst phenomena over 100,000 years ago, prior to the last ice age.
The four hectares of gently sloping vineyards approximately 200 metres a.s.l. are located on the eastern edge of the Rive di Refrontolo denomination.
This wine is characterized by scents of apples, citrons, lime, and blood oranges, with a pleasant hint of almond brittle. This wine caresses the lips elegantly and in the mouth is sapid, dry and silky, coherent between the nose and mouth feel. Despite its strong personality, it is versatile and goes well with all food, from fish to white meat, delicate cold cuts and medium-hard cheese.