We are very proud to announce that, in addition to Col del Forno, the international

wine magazine @falstaff.magazin rewarded also the other Valdobbiadene Docg by Andreola

with excellent scores: Cartizze, 26°I°, Mas de Fer and Vigna Ochera scored 93 points,

while Dirupo Brut got 92 points!

 

 

 

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